Rasmalai Recipe | Image Resource : wikipedia.org Desserts are known to be the one time favorites of every people. Craving for it after every meal be it lunch or dinner is obvious. In India here we get to taste different foods of the different regions, and so are with the sweet dishes. And when it comes to Indian desserts some lots can be explored. You get to taste a variety of different kinds of sweets which will surely win your hearts. Each state has its specialty of sweets which makes it special in some other way.
Here, when we are speaking about Indian sweets than you would be surprised to know that one of the most loved desserts of the eastern region has become one of the heart-winning desserts of the country. It is none other than rasmalai which is one of the famous sweet dishes amongst people. This melt-in-the-mouth rasmalai recipe is known to be one of the best contributions which West Bengal has given to the nation. Indians have become a hard-core fan of the dessert, and no one can deny eating it. Being one of the most demanded sweet dishes, you will surely get to see this dessert available in every Indian wedding and occasion. Having this sweet after lunch or dinner will surely make your meal complete. Talking about its brief description we come to know that ‘ras’ means juice and ‘malai’ means cream. It is a milk-based dessert which consists of sponge paneer balls dipped into thick creamy milk. Also, it is garnished with almonds, Kesar and pistachio which make the dessert much more delicious. What is special about the rasmalai recipe? Rasmalai being one of the most loved desserts is just not famous in India, but its flavor and taste have reached people across the world. A small bite of it, when taken in the mouth, will surely raise your taste buds. But what makes the rasmalai recipe is that it is healthy to eat. At parties and weddings, we get to see people fighting with their temptation to go to the dessert corner. Moreover, once you are there it becomes difficult for a person to stop themselves from eating their favorite sweet. But when it comes to rasmalai you need not skip this, as it serves to be healthy. Yes, it is true about the fact that rasmalai is a healthy dessert and this what makes this sweet dish special from others. The delicious rasmalai recipe is made with paneer soaked in thick reduced milk which is healthy to eat. Apart from this it also has low sugar and salt contained in it and is rich in protein and mineral. So, you can enjoy this sweet dish.
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